Matthew's Cocktail Database

Pauline

The Savoy Cocktail Book

Base Liquor(s):
1.5 oz of Rum
rinse of Absinthe


Other Ingredient(s):
3/4 oz of Lemon juice
1/2 oz of Simple syrup
1 dash of Orange bitters
2 drops of Saline

Steps:

Shake with ice and double strain.
Garnish with grated nutmeg.