Matthew's Cocktail Database

Milk Punch

VSAFC

Base Liquor(s):
1 oz of Brandy
1/2 oz of Dark Rum


Other Ingredient(s):
2 tsp of Simple syrup
2 dashes of Vanilla Extract
4 oz of Whole Milk

Steps:

Shake with ice.
Strain into a tumbler half full of shaved ice.
Grate or shake some nutmeg on top.