Don the Beachcomber's Zombie

VSAFC

Base Liquor(s):

1 oz (gold Puerto Rican) of Rum

1 oz of White Rum

1 oz (151-proof) of Demerara rum

Other Ingredient(s):

1 tsp of Brown sugar

1 oz of Pineapple juice

1 oz of Lime juice

1 oz of Passion fruit syrup

1 dash of Angostura bitters

Steps:

Dissolve the brown sugar in the lemon juice.
Combine it with everything else in a cocktail shaker with crushed ice.
Shake well and pour it into a collins glass.
Garnish with a mint sprig.